Fuel Kitchen

Fuel Kitchen is the on-site, trackside restaurant at Atlanta Motorsports Park in Dawsonville, led by Executive Chef Jason Perry. The menu emphasizes fresh, farm-to-table ingredients with Southern-inspired comfort dishes, stone-fired pizzas, handhelds, wings, desserts and a full beverage list.

The dining room was remodeled for a more comfortable upstairs seating area and the restaurant serves guests attending track events as well as walk-up diners from the local area. Menus and online ordering are available through AMP’s site and third-party ordering platforms.

Fuel Kitchen sits inside Atlanta Motorsports Park and caters to event attendees and local visitors with a chef-driven menu and casual, trackside dining vibe.

Look out for:

• Stone-fired pizzas and a rotating selection of Southern-inspired comfort dishes.

• Handhelds like burgers, sandwiches and wraps alongside wings and shareable sides.

• A bar program with cocktails, mocktails, wine, beer and seltzers.

• Track views and a remodeled upstairs dining area for more relaxed seating.

Best way to experience it:

Arrive around non-peak event times if you prefer a quieter meal; menus and online ordering are posted on the AMP site and third-party platforms for pickup or to speed service during busy race days.

• Located inside Atlanta Motorsports Park; use AMP’s official address for directions.

• Menus and ordering are published on the AMP site and third-party ordering platforms.

• The restaurant serves both event attendees and walk-up diners; expect busier service during events.

• Phone listed on local directories for basic inquiries; check AMP site for the latest details.